Organic Farms – Millets (2.5KG combo pack of 5) | Unpolished | | Native seeds | Vacuum packed

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  Finger Millet (Ragi)

  ₹100.00

  Excellent source of calcium ( 1 kg ).

  Finger Millet, commonly known as Ragi, is a powerhouse grain celebrated for being an excellent source of calcium. It’s also rich in dietary fiber, iron, and essential amino acids, making it a vital addition to any nutritious diet.

  Ragi supports bone health, especially in growing children and older adults, and helps in managing weight and blood sugar levels. Being naturally gluten-free, it’s suitable for those with gluten intolerance and promotes easy digestion.

  Perfect for both traditional and modern recipes, Ragi can be enjoyed in dosas, rotis, porridge, or baked goods for a healthy, hearty meal.

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  Barnyard Millet (Sanwa)

  ₹115.00

  Rich in iron and calcium ( 1 kg ).

  Barnyard Millet, also known as Sanwa, is a highly nutritious grain valued for its high iron and calcium content. It’s a naturally gluten-free millet, packed with fiber, protein, and essential micronutrients, making it ideal for daily wellness.

  Its mineral-rich profile supports bone strength, improves blood circulation, and helps fight fatigue and anemia. With a low glycemic index, it also supports diabetic-friendly meal plans and digestive health.

  Light and quick to cook, Barnyard Millet works well in dishes like upma, porridge, pulao, or as a rice alternative for a healthier twist.

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  Pomace Cooking Edible Olive Oil 5 Litre Tin | Recommendable for Roasting, Frying

  ₹4,500.00 Original price was: ₹4,500.00.₹3,000.00Current price is: ₹3,000.00.

  Pomace Cooking Edible Olive Oil 5 Litre Tin | Recommendable for Roasting, Frying

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  Pearl Millet (Bajra)

  ₹80.00

  Great for winter and energy boost ( 1kg ).

  Pearl Millet, also known as Bajra, is a warming, energy-rich grain that’s especially beneficial during the winter months. It is packed with protein, fiber, iron, and magnesium, making it a powerful food for stamina and overall vitality.

  Bajra helps in boosting energy levels, improving digestion, and supporting heart and bone health. Its warming nature makes it ideal for colder climates, while its dense nutrient profile supports an active, balanced lifestyle.

  Traditionally used in dishes like rotis, khichdi, and laddoos, Bajra is both hearty and wholesome—perfect for comfort and nutrition in every bite.

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