Description
About this item
- NO added colour.
- Cultivated in the higher terraces of Kullu Valley in Himachal Pradesh.
- It is an aromatic sticky rice with a rich nutty flavor and delicate texture.
- Because of its stickiness, it is perfect for making sushi rolls, rice balls, rice pudding, risotto, donburi rice bowls, japanese fried rice, thai mango sticky rice.
- It has several health benefits as it is high in minerals, vitamins & fibre content.
- Rich source of fiber, therefore it eases bowel movement and boosts digestion.
